Top Perugia Classes & Workshops

Enjoy the highlights of Perugia in just hours without the hassle of a guidebook and map with this guided walking tour through the medieval town center. Stroll past top sights like Palazzo dei Priori, Rocca Paolina, Piazza IV Novembre, and the Roman aqueduct while learning about the city’s history and architecture from your guide. Stop to take in views from this hilltop town over the surrounding Umbrian countryside.

Umbria’s capital city, lively Perugia offers a range of attractions, from Etruscan–era fortifications and the Rocca Paolina (a medieval fortress and present-day cultural hub) to annual jazz and chocolate festivals. On this private walking tour, get a first-hand experience of the city’s charms, see its major sights, learn about its long history, and even enjoy a gustatory pause when you stop for an espresso at a local coffee shop.

Learn about the traditional cooking of Umbria with this half-day class. Led by an English-speaking teacher, the class includes cooking a five-course meal from scratch. After the lesson, feast on what you prepared alongside the estate’s red wine. A recipe book is included for replicating the dishes at home.

Unique experience with a member of the Valentini family who will tell you the secrets of work from the vineyard to the transformation of the grapes. The story of an artisanal process that obtains natural wines directly from the words of the protagonists.

Experience an exclusive class about Traditional Italian Cooking with Raffaella Bucefalo the chef Author of the Cookbook "Sprinkle with flour: Shapes of Italian Pasta". The class will be an exclusive journey in the world of the Italian cuisine. Experience includes: • A live online class for you and your loved ones • List of the ingredients, kitchen tools and copies of the recipes we sent in advance to your home • Making delicious tree courses Italian meal with a private chef • Bring a little of Italy in your home!

Learn the secrets behind finding and cooking truffles with this full-day class in Umbria. Follow a truffle hunter through the woods where a trained dog will sniff out black truffles. After the truffle hunt, make tagliatelle from scratch during a cooking class. A leisurely lunch featuring the black truffles is included.

Do you spend a few weeks in central Italy in a rented a villa and are you looking for authentic experiences?Our experts - only Italian professional chefs - reveal the basics and tricks of Italian cuisine. With us you not only learn to cook a complete traditional Italian menu, but you will spend a fantastic evening comfortably at your villa, with your friends or family. COOKSAPP guarantees a selection of professional CHEFs as a result of a long process and training. Monitoring their work. Guarantee of the level of menus. We guarantee - through strict quality control - the protection of our guests and the healthiness and genuineness of our dishes.Awards for Boccione Catering:Trip Advisor: certificate of excellence 2012, '13, '14.Elected among the best 100 restaurants in Umbria.Italian Championship of the Italian Academy of Pizza.

Rather than leaving the comfort of your private villa or apartment, opt for a cooking class that comes to you. Designed with large groups and families in mind, this flexible culinary experience guarantees both the expertise and undivided attention of a private chef-instructor, and takes care of purchasing all ingredients and cleaning after your class.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

We start cooking with a fun shopping experience at a traditional local market. Our guide will take you to the colorful stalls in the search of the freshest ingredients for today's preparation: lasagna !!! We will help you! We will help you! We then bring cooking to the kitchen and we begin cooking ... we are so confident in your skills, that the lasagna will prepare you the main course of our lunch, good appetite! Certificate of completion included !!

Heighten your knowledge of Italian food during a private cooking class in Perugia. Rather than sharing your guide with a group, you’ll benefit from undivided attention and insider knowledge as you prepare three regional recipes and sample local produce. Plus, you’ll take home an apron and a shopping bag as souvenir.

Enjoy yoga in the open air, exploring the body and opening the mind. Breathe deep and let your body guide you. The class is open to all levels of experience, whether you have never done yoga before or are an experienced practitioner. Guided by a certified yoga teacher, you will be taken on a journey gaining knowledge about the body, how it moves and how you can help release tension and stress. Increase your self-awareness and well-being, build strength and flexibility. Learn to relax and enjoy the view of the beautiful Umbria countryside.

Thanks to this special day trip you will discover all the things you don’t expect from Umbria! In a lovely farmhouse among the olive trees, we will learn the biological phases of the product from the grain to the grind, learn to recognize the various types of flour, the flour processing techniques, the seasons and their crops, and experience the flour processing into typical Umbrian pasta. At the end of the class, we’ll enjoy a delicious plate of pasta! And then, after lunch,you’ll visit a renowned winery and taste some local specialties.

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. With this private hands-on cooking class, you will learn how to make pizza and tiramisù from scratch from a real Italian family. To complete your feast, enjoy what you have prepared for lunch or dinner with a selection of local wine included. Have fun putting your cooking skills to the test and amaze your friends and family with a pizza party once you come back home! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Thanks to this special day trip you will discover all the things you don’t expect from Umbria! In a lovely farmhouse among the olive trees, we will learn the biological phases of the product from the grain to the grind, learn to recognize the various types of flour, the flour processing techniques, the seasons and their crops, and experience the flour processing into typical Umbrian pasta. And then, after lunch, we'll visit the Perugina Chocolate House, located inside renowned Perugina chocolate factory. A magic place to taste fine chocolate and enjoy a rich collection of pictures, labels, posters, gift boxes and special old machines to produce the chocolate and its most famous product the “bacio”.

Let the expertise of an Italian chef come to you during a cooking class at your private villa or a[artment in Perugia. As well as taking care of purchasing all ingredients and cleaning up afterwards, a private guide ensures you benefit from both undivided attention and insider knowledge.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. With this private hands-on cooking class, you will learn how to make pizza and tiramisù from scratch from a real Italian family. To complete your feast, enjoy what you have prepared for lunch or dinner with a selection of local wine included. Have fun putting your cooking skills to the test and amaze your friends and family with a pizza party once you come back home! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Le Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Enjoy a 3-hour hands-on cooking class in Todi and learn how to cook a 3-course menu from scratch under the expert guidance of an Italian mamma. This is a private experience and you can fully customize the recipes based on your wishes. Share your passion for the Italian cuisine and immerse yourself in the local culture. • 3-hour private hands-on cooking class in Todi • Enjoy your creations at lunch or dinner with wines, water and espresso included • Learn Italy’s cooking secrets and amaze your loved ones back home

The most fun, authentic and practical way to learn how to cook a delicious Italian first course: handmade pasta! A memorable cooking class in the beautiful Umbria region famous for its irresistible flavours: organic vegetables, fabulous cold cuts (, tasty cheeses and delicious handmade pasta. (duration 4 hours). Welcomed and guided by a local chef at your complete disposal ... it's more like a meeting with friends than a traditional cooking class.

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Le Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy an authentic hands-on cooking class. You'll visit the local market with your Cesarina host, who will teach you all about how to select the best ingredients with the seasons. Then, you'll return to their home, warm up with an Italian Aperitivo and enjoy the class. You'll learn how to make one iconic Pasta type, typical of the city you are visiting, and the famous Tiramisu. After the class, you will enjoy everything you've prepared with local wines. This experience is the perfect choice if you want to encounter the real Italian regional gastronomy through genuine connections, food, and friendship.