Become a Roman Masterchef: Pasta, Ravioli and Tiramisù class

This was an all-round fantastic experience. You can tell that Davide, the chef, really enjoys teaching. He's very patient and friendly, happy to answer questions, knows heaps about Italian cuisine and was also extremely accommodating of my lactose intolerance. I had assumed that I wouldn't be having dessert but he managed to find lactose free mascarpone so I could make the tiramisu, and lactose free ricotta so I could make ravioli. Making the pasta was great and Davide explained what we were doing and why, so I learned heaps about flour, measurements, techniques etc. I'm definitely investing in a pasta machine when I get home! Doing it in a real restaurant that is setting up for dinner made the atmosphere extra cool too. The food itself was delicious and I also had enough for dinner the next day. Drinks and snacks were provided throughout and the restaurant staff were all lovely. Davide was also happy to suggest things to do in Rome and is a big foodie so gave me some great recommendations. It was exactly what I wanted and I honestly wouldn't change a thing.

It was an amazing experience! Matteo was such a nice chef and explained everything clearly and made this evening a special one! Thank you very much once again. I will definitely recommend this cooking class to everyone visiting Rome!

Our family of four spent a great afternoon with Davide learning how to make pasta, ravioli and tiramisu. This was a very hands on class where each of us were given tasks or responsible for making our own pasta/ravioli. Davide, gently guided us through the steps and provided us with the confidence to make the recipes upon our arrival home. After we enjoyed the fruits of our labor, it was fun to sit with Davide and learn more about him and his plans as well as his thoughts about Rome.

This class was one of the highlights for us while visiting Rome! We had such a great time and Matteo was amazing. I was visiting with my mourner, who never cooks, and he was so patient with her. Our food was delicious and before I even left the class I ordered myself a pasta making machine and tools so they would arrive when we got home from our trip.

Matteo was excellent👌 We Really enjoyed the evening. I Will definitely do it again. I’ve already recommended to some friends

Davide was absolutely amazing! He took time to learn our interests and was so very personable. He’s also quite a talented chef and teacher. I highly recommend!

Davide is awesome. My sister and I were the only ones there on this night. He did not just go over the recipe but talked a bit about where the ingredients came from. We had a great time. A very nice person and a great time. Absolutely delicious and worth every penny. We came back the next day and ate lunch at the restaurant. In a more populated area - there were no tourists. That’s saying something.

This is a great family activity. It is educational if you really want to learn the recipes, and fun if you just want to enjoy freshly made food. The chief was great: personal, helpful and he made it all look easy. The dinner was yummy, can't wait to try it at home. Wonderful memory

Travelling in November we really hit the nail on the head. We turned up for this class and it was just my girlfriend and I! We were met by David and he took us to a restaurant where we made everything mentioned. Great to learn how to cook these things properly from a real Italian!

This was so much fun. It was just me and the two friends I was traveling with. I’m not much of a cook but I left with the confidence I needed to try these recipes at home.